Breakfast
Quick weekday breakfasts and slow weekend brunches: eggs, pancakes, oats, smoothies and more.
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Bacon and Cheese Quiche in a Crispy Potato Crust
Quiche lorraine with bacon, onion and cheese in a silky custard, baked in a crunchy hash brown crust instead of pastry.
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Raspberry Dark Chocolate Banana Loaf
Moist banana bread made with Greek yogurt and studded with fresh raspberries and dark chocolate chips.
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Croque Madame Toast Cups with Ham, Egg and Cheese Sauce
Crisp bread cups baked in a muffin tin and filled with ham, a whole egg and nutmeg-scented cheese sauce. A rich brunch dish.
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Golden Sausage and Cheddar Potato Rösti Patties
Shredded potato patties loaded with browned sausage, cheddar and scallions, pan-fried until deeply golden and crunchy.
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Cinnamon Sugar French Toast Fingers
Thick batons of day-old bread dipped in egg, fried golden in butter and rolled in cinnamon sugar while hot, for dunking in syrup.
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Smoky Chorizo White Beans on Toast with Fried Egg
White beans simmered in a cumin-spiced tomato sauce with browned chorizo, piled on toasted sourdough and topped with a fried egg.
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Cheesy Bacon Hash Brown Cups
Grated potato, crispy bacon and melted cheese baked in a muffin tin until the tops are deep golden and crunchy.
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Shortcut Danish Breakfast Pastries
Flaky Danish-style pastries from a quick rough-puff dough, filled with sweet cream cheese or jam and drizzled with vanilla icing.
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